Ayutepeque is a farm located close to Santa Ana, on the slopes of the volcano, sometimes called «Ilamatepec" (in Nahuatl, an original Aztec language). Located just below El Manzano, between 1000 and 1200 MASL, on a volcanic soil, this farm covers 85 hectares. El Salvador is the smallest country in Central America, but that does not keep it from producing quality coffee beans, known for their strong, rich flavors. El Salvador Ilamatepec coffee is produced at high elevations with ideal environments of rich volcanic soil, moderate sunshine and temperatures, and sufficient rainfall. Since it is a medium altitude coffee, it doesn't develop an explosive acidity but instead greater body, and aided by the terroir, notes of red fruits, hazelnut and chocolate. As well as boasting an original sensory profile, this coffee is also totally traceable.