Barebones Dutch Oven

The Barebones – Dutch Oven Classic 12″ – 30 cm is ideal for cooking and baking in the open air. These ‘ Dutch Ovens ‘ have existed since the 18th century. The wide bottom makes the Dutch Oven Classic easy to stack and makes it easy to store the pan.

Due to the properties of cast iron and the structure of the surface, heat is stored and distributed efficiently. The pre-treated surface makes initial seasoning unnecessary and the sturdy Dutch oven can be used immediately. The raised edge of the lid also makes it possible to place charcoal or briquettes on the Dutch oven. The Dutch oven is heated from all sides and is therefore very suitable for baking bread.

The Barebones Dutch Oven Classic is the ideal model for camping, picnics and outdoor activities. It allows you to enjoy delicious home-made dishes anywhere in the open air.

We recommend washing this Dutch Oven by hand