Back Country Cuisine Mushroom Bolognaise

Enjoy comforting trail food in minutes with Back Country Cuisine Mushroom Bolognaise, a lightweight, plant-based pasta that delivers real flavor and steady energy. Tender mushrooms in a rich tomato bolognaise meet satisfying noodles for a warming bowl at camp, on road trips, or for quick at-home meals. Back Country Cuisine Mushroom Bolognaise is quick to prepare with hot water, easy to carry, and suitable for vegetarian, vegan, and Halal diets, making it a versatile choice for mixed groups. Built for portability and balanced fuel, Back Country Cuisine Mushroom Bolognaise brings familiar comfort to long days outside.

Why you will love it

• Fast add-hot-water prep for a no-mess meal
• Savory tomato sauce with tender mushrooms and herbs
• Lightweight, packable pouch for hiking, camping, and travel
• Plant-based recipe suitable for vegetarian, vegan, and Halal diets

What it contains

• Pasta noodles with tomato bolognaise style sauce
• Mushrooms, vegetables, herbs, and seasonings for depth of flavor

How to prepare

• Open pouch and remove oxygen absorber
• Add hot water to the fill line, stir, seal, and wait a few minutes
• Open, stir again, and enjoy straight from the pouch

Best for

Weekend hikes, multiday treks, emergency kits, and quick comfort when you want a nourishing, meat-free pasta without extra cookware.